The Ohio State University College of Food, Agricultural, and Environmental Sciences

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Co-Curricular Educational Programs

Co-curricular educational programs offer undergraduates in Animal Sciences a unique opportunity to represent their department and university in intercollegiate competition while enhancing their academic program. Students in these programs learn much about subject matter but also, and possibly more importantly, learn to gather and analyze information, make decisions and communicate the reasons for their decisions. Students will meet many industry leaders and gain much from interstate travel associated with these programs.

•  Livestock Selection and Evaluation Team.  Students on this team evaluate and select beef cattle, swine and sheep in a series of regional and national contests held in the spring and fall. Team members travel and visit many farms and other universities. They advance their decision-making and communication skills as well as their knowledge of the livestock industry.  The number of team members varies, but averages ten.  Completing Animal Sciences 300 is a prerequisite; Animal Sciences 305 is also recommended. Contact Dr. Tom Turner at turner.15@osu.edu for more information.

 

 

 

 

 

 

 

 

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